Made in the USA using Irish ingredients.
Frozen meats are available for curbside pickup only.
Irish Sausages are different from American sausages. They have a different blend of herbs and spices and are in a casing. A word of caution, if you have never cooked Irish sausages before, you need to poke the sausages with a fork to pierce the casing. If you fail to do so, the casing will split and bang (hence bangers!) and splash hot fat at you! They are totally worth it though, so go ahead and treat yourself!
| Made in the USA | |
| Pick-up Only |
"What a pleasure it was to chat with Eveleene. She has arranged the store beautifully, I wish the store could be twice its size. I look forward to returning!"
Martha C.
March 9th, 2019.
